10 Delicious Indian Steet Foods That Will Make You Drool

Aromatic smells of delicious Indian street food attract many of us to its taste. Whether it’s while shopping or taking a small tea break from the office, these Indian street foods always keep us drooling over their taste. One just can’t resist the urge to dig into these not-so-healthy yet so-scrumptious roadside delights to enjoy in Rajasthan Tour Packages. Can you imagine strolling through the park or streets without the lip-smacking puchkas or golgappas? Whenever it comes to street food, India is one proud nation where every state and city has its own specialty. From our wide varieties of quick, scrumptious, and cheap street food, we are all known for giving hunger pangs a delicious punch.

Here’s a list of the 10 most delicious Indian street food items that will leave you drooling over their lip-smacking taste. So come with us as we intend to take you on a joyride of tasty food from the north to the south and give you the real “Zaayka” of India.

Lakhanpur de Bhalle

Besides dusty roads and horn-blowing trucks, there’s something else special that makes Lakhanpur the must-go place in Jammu and Kashmir. The entry point to Jammu and Kashmir, Lakhanpur serves the delicious Bhalle which is widely popular among locals. It is quite interesting when a fried snack made from pulses is served with curd, shredded radish, and green chutney.

Chhole Bhature

If it comes to bread and butter in English, then in Indian cuisines we have our own desi version “Chhole Bhature”. This lip-smacking Punjabi dish is a staple food of the majority of Punjabis. The mouthwatering green peas cooked in traditional Punjabi spices and curry, along with fried bread, are enough to satisfy your taste buds when exploring Delhi Tour Package.

Aloo Tikki

The most popular and common roadside feast is Aloo Tikki. It is a delicacy of the city of nawabs “Lucknow” and is now popular worldwide. Owing to its popularity every city has now made its own different versions of this exotic cuisine. It is well-served with spicy green and red chutney along with chholas.

Litti Chokha

A Bihari version of Dal Batti of Rajasthan is well-referred to as Litti Chokha. Something that makes this dish different is the love of Bihar and the vegetables added to it. This is one of the traditional cuisines that can be eaten for breakfast, lunch as well as dinner. A spicy curry or chokha is made from brinjal or mashed potato and is served with litti or bread.


There’s no comparison between momos, which is why it is considered one of the best Indian street food. A migratory food is, however, a native dish of Tibet and Nepal. It is a spicy roadside cuisine that has escalated from roadside stalls to food centers and food courts in all hot-shot malls. It is served with a tangy, spicy red sauce, and the dumplings are loaded with vegetable stuffings.


Puchka is basically known as Golgappa or Paani Puri. Whatever we call it, there is certainly no better alternative to beat the heat than these little tangy-minty delights. We all keep drooling over its taste while having these savory delights. The best Puchkas are served on the roadside stalls. No wonder how choosy one gets about food. This is something that is loved by all.


One most delicious Chinese dishes is chowmein which is served across the country in many tastes. There was a time when every next food stall had lines of people waiting for scoops of noodles on their plates. Hot red noodles are tossed and turned on an open flame which is enough to salivate your mouth. A dish is constantly developing with more flavors.

Misal Pav

A light snack having all components for a bon appetite is Misal Pav. It is a common snack in the streets of Mumbai which leaves everyone drooling over its taste. The mouthwatering mixture of tangy and spicy Misal Pav makes it a favorite snack for most Mumbaikars. One must grab this snack when enjoying sightseeing in Mumbai.

Thukpa Soup

A delicious Tibetan soup, Thukpa is a lovely delight to relish, especially in winter. Strong spices, noodles, and veggies give an international touch to this not-so-desi appetizer. The availability of this soup is, however, limited to the Tibetan region. But the mild hot sensation you get after slurping a bowl will make it worth relishing.

Vada Pao

A famous snack of Maharashtra runs on this Indian version of a burger. It is every Mumbaikar’s favorite quick bite. From students to elite businessmen flock to these vada pao stalls almost every day. It is believed that there is no better place than a roadside stall to relish the authentic taste of Marathi cuisine with a savory yet tangy sauce.

Conclusion –

All these above-listed 10 best Indian street food items will make your experience in the country more memorable and joyful. So, whenever you plan your trip to India, make sure you try out these delicious snacks on a holiday.

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